Rhubarb Shortbread Cookies
- May 21, 2020
- by
- Teresa
Shortbread is such a wonderful sweet – it’s soft, simple, and melt-in-your-mouth-delicous. I think it’s always been one of my favorites, perhaps because it seems to merit a dress-up occasion while still being so easy to make. It has just a few simple ingredients, but the results are beautiful.
salted butter sugar vanilla flour egg red rhubarb cream cheese powdered sugar flower petalsThese shortbread cookies are everything shortbread cookies should be – soft, a little sweet, and slightly crumbly. (Also, I dare you to stop with just one. ) They’re delicate and pretty, just right for a...
Peanut Butter Energy Balls
- April 30, 2020
- by
- Teresa
Sometimes you just need a peanut butter-chocolate fix, you know!? These little bites are perfect for those afternoons when you’re low on energy and ideas… and need a healthy snack that doesn’t make you think too hard about it.
Since my family is all at...
Strawberry Shortcake
- April 23, 2020
- by
- Teresa
I have a memory of when I was three or four years old: I was at my grandma’s house for dinner. My mom and grandparents and aunts were swirling around me, and my little brother and I were told to finish our dinner quickly as there was...
Espresso Chocolate Torte
- March 19, 2020
- by
- Teresa
The first time I made this cake, I took it to a party. Risky, I know. However, it was an instant success, and now is one of my favorite chocolate sweets.
It’s more elegant than a layer cake, but still has that real chocolate cake...
Biscotti
- December 17, 2019
- by
- Teresa
Sometimes foreign foods can be hard and intimidating and complicated and I’ll never make them more than once. These biscotti though? A simple cookie dough, lots of chocolate, and two bake times. I can’t keep from making them again and again.
Biscotti isn’t choosy. You can...
